Keep Reaching

This post is a total cheese-fest, so feel free to click away now if you’re not interested. But, if you’re looking for a little cheese to add to your day (not literally, though I’m always in the mood for some literal cheese) you are in the right spot. If not, you’ve been forewarned!

As fall comes to a close, the leaves are making their final decent to the ground, littering yards and sidewalks. Like most towns, mine offers to collect gathered leaves… but only if they’ve been neatly packaged into brown paper bags. While this makes the curbs look nicer, it’s proved interesting on my runs as most houses have them littered onto the sidewalks, making a fun little obstacle course for runners and walkers alike. There are a bunch of different bags; some provided by the town, some from Home Depot, some from Lowe’s, etc. Even though I’ve been running past them for over a month, up until recently I never took the time to read the bag’s text.

While running last week, I was finally paying attention and I read one of the Lowe’s bags. It read, “never stop improving.” At first I didn’t think anything of it – I mean, Lowe’s is a home improvement store so that’s a catchy little slogan that they hope will get you back to their store for more home improvements. But the more I thought about it, the more I realized that little phrase is a perfect life mantra. I’m not usually one for catch phrases, mantras, or trendy hash-tags (I’m more of the #imgoingtowriteanentiresentenceasahashtagforfun type), but I really liked this one.

Of course with the end of the year less than a month away, everyone seems to be concerned with how they can wrap up the current year on a high note, and attack 2013 to make it “the best year ever.” I’ve echoed my sentiment on New Year’s Resolutions before (can’t hack it), and I’ve even tried little monthly goals (generally successful). But this “never stop improving” really got me thinking. Why do I have to create a concrete list of things I need to try and do this year? What if there isn’t even anything I want to do? Do I have to be specific? Will I fail if I don’t have it figured out by the end of the year? And most importantly, why do I have so many questions?!

At the end of the day, isn’t our goal in life to be happy? Whether that means signing up for and taking a class you’ve been eyeing for months, landing a new job, running a sub 4-hour marathon, or scoring a pair of Tory Burch flats… it’s all relative. There is so much uncertainty in life, and I just can’t get behind creating a list that I have to work on for twelve months. I have trouble deciding what I want for dinner – how am I going to know in December what next June will hold? Now I’m not saying New Year’s Resolutions aren’t a good idea; for a lot of people they are. For me, though, I’m not looking to work on 2013. I’m looking to work on life. Maybe that seems like a much bigger task – but for me, looking at the big picture is easier than breaking it down.

So what exactly am I saying? Really, I just thought the Lowe’s leaf bag was cool and worth sharing with you. And, if you’d like, you can join me to “never stop improving” your own life. If it means creating New Year’s Resolutions, go for it! If it means not creating them, but still forging ahead to have the best life possible, well then great – I’ll be right beside you. We only have this one life (unless someone knows otherwise, in which case, you can find me loafing it on the couch for this go-around), and we’re a big piece of the puzzle… some may even argue the puzzle. So I’m making a conscious effort to take the driver’s seat, and to never stop improving my life, and myself.

New Year’s Resolutions: yay or nay?
Any big plans or goals for 2013?

Gluten Free Goodies

As I mentioned in my previous post, I’m trying out a gluten-free diet to see if that helps get rid of my GI-woes. I mean it when I say this isn’t necessarily a choice I wanted to make, but one that I felt was necessary in order to try and figure out once and for all what’s going on in my gut. That’s my new goal of 2012 – have a diagnosis and actually feel better by year’s end. So obviously in order for me to start this gluten free diet, I needed to make some quick changes in the kitchen.

I started out with a trip to Trader Joe’s, where I grabbed some necessities (for me). Since we get a CSA box each week, our grocery trips have resulted in picking up less items – just beans, grains, milk, yogurt, some type of snack and dessert, and miscellaneous fruits and veggies we need but didn’t get in our box.

My biggest concern was bread. I don’t usually have sandwiches at work, but I do have a peanut butter and jelly sandwich before most long runs. So I picked up a package of Udi’s bread, which tastes a lot more like freshly sliced bread, rather than sandwich bread. The slices are small and the price is high ($4.99), but if it means I can keep my pre-run routine, I’m okay with it. I don’t want to mess with perfection (good joke, my running is far from perfect).

In addition to bread, I wanted to find a pasta alternative; even though I don’t eat pasta too often, with marathon training kicking it up (20 miler is looming!), I wanted it (even if it’s more for my mental state than my body). So, I picked up some corn pasta, which my mom made a face at. Yes, I realize it’s weird, but at this point, I’ll try anything. I’ve also seen some black bean pasta and things like that around the blogosphere, so I’ll be on the lookout for any alternative.

In addition to lunch and dinner staples, I needed to find breakfast options. I typically eat breakfast at work, which involves some sort of cereal – I was used to the luxury of mixing it up each week. A lot of the labels I looked at didn’t blatantly say wheat was or wasn’t included, so I settled on a granola that was labeled gluten free. I found myself typing the same phrase over and over again in Google: “is X gluten free?” I can tell you I learned lot this past weekend! I would have automatically assumed oats weren’t gluten free, but some of them are. Of course the giant tub of steel cut oats I have at home isn’t gluten free, but I’m glad to know there are options out there (like the beloved Love Grown Foods, which I also picked up).

 Snacks were another big concern, since I usually have some type of cracker, fruit, and yogurt (spread throughout the day). While I didn’t need to worry about the fruit and yogurt, I needed to find a substitute for the crackers. I picked up a package of granola bars and rice crackers, and they’re both just okay. I know there are tons of options out there (I’m looking at you, delicious KIND bars), I just have to actually spend the money on them.

While the goodies I picked up should get me through the week, there is another equally important gluten free option I need to find… beer! Thanks to the suggestions of Twitter, I have a brand I’m planning on trying that my local liquor store seems to carry. I just have to cross my fingers that when I go, they have it. I also scored some gluten free pizza crust mix at Marshall’s of all places. The package says it makes two 14-inch pizzas, so I can’t wait to try it. I’m glad I can still enjoy pizza Fridays, gluten free style!

In my Googling frenzy over the weekend, I read mixed things about how long it could take to feel better, if you do in fact have a gluten intolerance. For some it’s a matter of two days, while for others it’s months. I’m thinking that I should see some difference within a week or two, and if not, it’s back to the drawing board. Maybe it’s just the time of year (I felt pretty bad around this time last year), or stress, or a combination of it all, and it really isn’t anything I am or am not eating. But the only way to know for sure is to try it. I mean, it can’t hurt (more).

Are there any other must-have gluten free foods I should try? 
I’m trying to stay away from overly processed foods, but am willing to try suggestions! 

Friday Favorites

While I was running on Monday thinking about how awesome my new Oiselle tank top is, I thought to myself, “I always like to know when people think products are awesome (and aren’t being compensated for saying so), and can never find enough reviews of things online.” I’ve recently started doing my best to review products I get where they have the option online, but I also appreciate when I stumble upon people’s blogs doing the same. So I figured why not share with you what I’m loving (McDonalds didn’t make the list… this time).

Lululemon’s Dart and Dash shorts. These bad boys are awesome. I have a few pairs of spandex shorts, and I find myself tugging at them during most runs afraid I’m showing off a little cheek. Most of the longer pairs I find are a bit too long and border on bike shorts, so when I saw these I figured I’d give them a try. Yes, they’re more expensive than I would like to pay for some spandex, but I’ve been more than happy with them, making it worth the money. They have two little pockets on the inside (as most running shorts have), as well as two on the either side on the outside of the short (which are cool, but look awkward when something thicker than say a small Gu is in there), and my favorite part is the rubber material also on the outside of the shorts to help your shirt from rising up. Because I have a small waist and larger hips, I find that most running shirts that are on the more fitted side like to turn into belly shirts, which is not cute. So this helps keep them in place, and reminds me of my old racing suits that had the same material on the inside to keep it snug on your leg while swimming. So, the bottom line is despite the high price tag, I absolutely recommend these shorts to anyone looking for a little more coverage than your average spandex booty short.

Oiselle’s Aero Tank. I paid zero dollars for this tank thanks to winning a Twitter contest, and received the tank just in time for my birthday (fate, I tell you!). I’m not usually a fan of sleeveless shirts (I prefer either racerback tank tops or short sleeve shirts, nothing in between), but am happy to report I love this one. The real kicker for me is that there is a little side pocket with a zipper, perfect for a set of keys or a Gu. I actually brought some keys with me on my test run with the shirt, and had no problems with it. Not only do I love how into running Oiselle is and the support they provide the running community, but they make great gear, too! I’ve heard wonderful things about their shorts, and who doesn’t love the rundies?

Send the Trend. This is a new-to-me website, and I’m obsessed. You sign up, and can then get adorable accessories for $29 – always (bags are usually $39). They were having a sale a few weeks ago and I scored two awesome necklaces (one seen above), and a set of bangles. For anyone that’s looking for affordable on-trend accessories, this is definitely the place! I also appreciate that there isn’t any pressure to buy, since I’ve found so many of those “you’re guaranteed a price” sites require you to spend X amount each month, etc. Their shipping is also incredibly fast – I ordered something Thursday morning, and had it at my doorstep Saturday.

Big Ass Salads. I’m not usually one to order a salad when I’m out at a restaurant, but lately with the temperatures being so high, they’re the perfect filling refreshment. I’ve found that diner salads are my favorite, because they’re HUGE, and have a ton of stuff in them. Plus, when I make them at home they’re super easy and require little to no cooking, keeping the house cool. I also like the tortilla shells, and make them at home by baking a burrito sized tortilla in a glass bowl (yes, I realize that requires the oven, but I don’t make them all the time), which makes the salad a little more fun… because let’s be honest, just lettuce is boring.

While the things I mentioned may seem to be a little random, they pretty much show who I am – someone that loves running, fashion, and food. RFF? FRF? RFF? Either way, these are the things I’m currently obsessing over.

So, have any of you used/tried these products? What are your thoughts?
Or, do you have others that you just love and want to share?

The Results

Can you think of a better way to spend part of your birthday than a trip to the doctor (specifically the gastroenterologist)? Clearly I can’t, because that’s exactly what I did on Thursday afternoon. This was just a follow-up to all the tests I had back at the end of May/beginning of June, but it was a trip to the doctor on my birthday, nonetheless. Thankfully after blood work, an endoscopy, colonoscopy, and HIDA scan, my doctor had some rather good news for me, which I told him better be the case since it was my birthday and all.

Birthday brownies from co-workers… good thing I’m not lactose or gluten intolerant!

The appointment started as they always do, sitting in his amazingly fancy office making small talk while he reviewed my file. He began by reading off the results; no lactose intolerance, no celiacs, no colitis… the list continued, and I started to worry. Of course, not having any of these issues was great news, but at the same time I started to fear he was going to tell me that he couldn’t find anything, and I was out of luck. But then we got to my gallbladder. Turns out my eye isn’t the only lazy body part I’ve got, and my gallbladder functions just on the cusp of being considered active and normal – basically, it gets the job done, but not well.

A little anatomy lesson for you

So what does this mean? For me, my lazy gallbladder likes to leak out some of the bile it creates to help breakdown my food, in turn acting as a laxative. There’s no need for me to go into more detail than that, because I know you’re all smarty-pants. Also, my B12 and Vitamin D are a little low, and I have a bit of a hiatal hernia. It basically just causes heartburn every now and then – nothing a Pepcid AC can’t cure! As for the gallbladder condition, it’s called Habba Syndrome, and can be managed by simply taking a pill before I eat a meal (i.e. breakfast, lunch, or dinner). I was also told to stay away from rich and heavy foods, which I already do for the most part, but may need to indulge here and there. If for some reason this doesn’t help (though my doctor is confident this is the issue), we’ll do one more test to confirm I don’t have Crohn’s (which we had thought it was a few months back).

My prescription was filled yesterday, and I had my first set of pills last night. I have to play around with the dosages to see what works best, but I’ve got my fingers crossed that this will help alleviate my “issues,” as I like to call them. In the meantime, I’m going to continue guzzling all the fro-yo and cheese I can.

Wrong Side of 25

I remember turning 21 like it was yesterday (well, it was only 5 years ago). I woke up early, excited at the prospect of legal drinking awaiting me and joined my dad on a walk with our black lab Kennedy. We discussed how it felt to be 21, and he jokingly said “well, it’s all down hill from here!” which is something my uncle firmly believed in and would tell anyone approaching the age. For me, it was a milestone that only meant I was beginning my transition to the real world. But, being  a young 21 year old, I didn’t think much of it at the time. Not to go into details, but I certainly enjoyed myself that weekend!

To be 21 again… with my two co-captains!

Anyway, it’s crazy to look back and think I turned 21 FIVE YEARS AGO, today! That’s right, I’m officially 26 as of this morning. There was definitely a point at about 23 where I started to stop wishing my birthdays away. Growing up you’re so concerned with what’s coming next – when you’ll be old enough to drive, to drink, etc., that you miss all the milestones in between, until they’ve already passed. I guess you can say I’m at a point now where I want to stop and smell the roses. I’m thankful for every moment – good and bad, and look forward to all of them (the good just a bit more than the bad, though!).

My sister and I… about 15 years ago.

My twenty-fifth year was my most memorable yet. Sure, I didn’t get my license, become a legal drinker, or graduate from college. But, I ran my very first (and second!) marathon, I spent the year working on my fitness and joined a fabulous group of likeminded people at FitFluential, my blog has started to find it’s grove, I finally finished my teacher certification, and I’ve enjoyed my time with friends and family, celebrating their milestones and each other’s company.

So, how could I top 25, you ask? Especially now that I’m over a quarter century old, and officially on the wrong side of that quarter? Well, I have big plans, people! Aside from trying to figure out just what it is I want to be when I grow up, I’ve got plans for my third and fourth (and possibly fifth) marathon this year, as well as celebrating a lot of marriages of close friends. I’m sure there will be much more in-between, and I’m looking forward to it. But first on my list is to devour some ice cream cake!

How do you celebrate your birthday? 
Did you ever reach a point where you became thankful for each birthday, rather than expectant?